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Frequently Asked Questions

What is Darjeeling Black Tea?

Darjeeling Black Tea is a type of black tea grown in the Darjeeling region of India. It is known for its delicate flavour, floral aroma, and unique terroir, making it one of the most sought-after and prized teas in the world.

What Does Darjeeling Black Tea Taste Like?

Darjeeling Black Tea has a light and complex flavour profile. It's often described as having a muscatel grape-like taste with floral and fruity notes. The taste can vary depending on the specific Darjeeling tea estate and the harvest season.

Is Darjeeling Black Tea Caffeinated?

Yes, Darjeeling Black Tea contains caffeine, but the caffeine content is lower compared to some other black teas. It's a good choice if you prefer a milder caffeine kick.

Can I Add Milk and Sugar to Darjeeling Black Tea?

It's typically not recommended to add milk to Darjeeling Black Tea as it can overwhelm the delicate flavours. However, some people enjoy a touch of honey or sugar to enhance sweetness.

Are There Different Flushes of Darjeeling Tea?

Yes, Darjeeling tea is known for its flushes or harvest seasons. The three primary flushes are first flush (spring), second flush (summer), and autumnal flush. Each flush has a distinct flavour profile, with the second flush often being the most sought-after for its muscatel character.

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