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Frequently Asked Questions

What is Lapsang Souchong Tea?

Lapsang Souchong is a distinctive type of black tea originating from the Fujian province in China. What sets it apart is its unique smoky flavour, achieved through a specialised drying process over pinewood fires.

What Does Lapsang Souchong Tea Taste Like?

Lapsang Souchong has a bold, smoky flavour with hints of pine and a woodsy aroma. The smokiness is the most prominent characteristic and can range from subtle to intensely smoky, depending on the tea's production process.

Is Lapsang Souchong Tea Caffeinated?

Yes, Lapsang Souchong Tea contains caffeine, as it is a type of black tea. It provides a moderate caffeine boost, similar to other black teas.

Can I Add Milk and Sugar to Lapsang Souchong Tea?

While Lapsang Souchong is traditionally enjoyed without milk and sugar to fully savour its smoky taste, you can add these if you prefer a milder, creamier flavour.

What Makes Lapsang Souchong Tea Special?

Lapsang Souchong is unique due to its smoking process. The tea leaves are withered over pinewood fires, giving it the distinct smoky aroma and flavour. This process originated in the Wuyi Mountains of China.

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