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Frequently Asked Questions

What is spice tea, and what are the key ingredients?

Spice tea, often referred to as chai, is a type of tea originating from India and the Indian subcontinent. It is known for its rich and aromatic flavour, created by blending black tea with a variety of spices such as cinnamon, cardamom, ginger, cloves, and black pepper.

How do I brew spice tea (chai)?

To brew a flavourful cup of spice tea, start by simmering black tea leaves with a mixture of spices in hot water. Add milk and sweeteners like sugar or honey to taste. Adjust the spice and sweetness levels according to your preference.

What is the difference between chai and spice tea?

The direct translation of Chai means tea and it refers to black tea with hot milk and sweeteners. Spice tea refers to what most Westerners know as Chai which is black tea with milk, sweeteners, and spices. Essentially, in Western culture at least, chai and spice tea are used interchangeably.

Are there different variations of spice tea?

Yes, there are numerous variations of spice tea. Some popular types include Masala Chai (spiced tea with milk and sugar), Ginger Chai (chai with a dominant ginger flavour), and Cardamom Chai (chai featuring the aromatic spice cardamom).

Can spice tea be made with herbal tea instead of black tea?

Certainly! While traditional spice tea is made with black tea, some of our brands have chai versions which use herbal teas like rooibos or herbal chai blends for a caffeine-free option.

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