Tea Total's China Keemun Congou is unlike any other black tea you've ever tried.
It was first produced in 1875 by a failed civil servant after he had learned the secrets of black tea production in Fujian. Since it's debut, Keemun has been considered the best black tea that China produces. China black tea originates from Qimen County in Anhui province.
Keemun's have thick full liquors with a rich aroma and sweet taste due to their surprisingly low tannin content.
Brewing tips